Empowering Culinary Talents Nationally. Representing Our Terroir Globally.

Chefs Canada is
the champion of Canadian culinary talent.

We empower our food and hospitality industry to thrive by creating opportunities for exposure, growth, revenue generation, mentorship, and meaningful collaboration. Together with our National Culinary Teams and a network of over 4,000 chefs, pastry chefs, sommeliers, mixologists, restaurateurs, and food professionals, we’re building a stronger, more united, and resilient industry—while positioning Canada as a leading global culinary destination.

From coast to coast to coast, we work to elevate our cuisine, share our savoir-faire, and tell the story of our terroir—boldly, proudly, and unmistakably Canadian.

Bocuse d’Or
Team Canada

PASTRY WORLD CUP
TEAM CANADA

PÂTÉ-CROÛTE WORLD CHAMPIONSHIP